Tuesday, 6 April 2010

A Budding Jamie Oliver!

Benedict loves helping in the kitchen and is a very competent sous-chef!  On today's lunchtime menu there was: Asparagus and ham quiche, new potatoes and mixed vegetables.  This was followed by fruit for the grown ups and tasty jam tarts for Benedict and Pip.  There was only enough left over pastry to make two tarts as you will see from the photos a certain little lady got very messy!!  Here are the photos of our kitchen fest:










"Hmm, this looks interesting"




"Here goes!"





"Not bad, I'll just have another taste to make sure..."


I think we can safely say that, Pip approves of her brother's culinary expertise! 

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